Twenty years ago this month, chefs Rich Landau and Kate Jacoby opened what they hoped would become Philadelphia’s signature ...

It can be difficult to dine out on a plant-based diet, but some fast food chains manage to satisfy both vegetarians and ...

Opened in 1988 and featuring a something-for-everyone menu, Nick & Tom's is a family restaurant that still matters.

Reservations are going fast for Valentine's Day. Try one of these Jacksonville restaurants for a romantic evening.

Read on for all the details about 13 openings and two closings around Metro Detroit in January.

When it comes to beloved breakfast spots in LA, there's one cute, yet cozy gem that has become a go-to for many — including ...

Restaurateur Benny Dzurlic opened Italian Pub Meatballs & More in downtown Scranton on Wednesday and plans to open a second ...

WITH new creations for a wonderful Lunar New Year culinary experience, The Manila Hotel’s Red Jade Restaurant transforms traditional Chinese cuisine into intricate modern-day gastronomic marvels.

General manager Shawn Kosloff took The Telegraph on a tour. Here’s what we saw and found out about the new hotel.

Things are changing along Smith Street, with decade-old fine-diner Ides closing, and fast-food chains moving in.

Travel expert Chelsea Dickenson paid £489 instead of £1,729 for seven nights at a 5-star Antalya resort in January to see what you're really giving up ...

A rainbow flag often displayed in the window signals the inclusive atmosphere that awaits inside – this is a place where ...