GUESTS. Tejas Bhatt is founder and CEO of AdvanTejas, a consultancy that helps food companies digitize food safety to make it more predictive and preventive. He previously served as senior director of ...

Listen to Omnivore. Brought to you by the editors of Food Technology, each episode of Omnivore intersects the business of food and the science of food, featuring lively and provocative conversations ...

I n times of inflation and economic uncertainty, even with rising sugar and cocoa prices, confectionery products stand out as an affordable indulgence compared to, say, dining out, purchasing a ...

A chyut Adhikari has spent his career exploring how to make fresh food safer without the use of synthetic chemicals. An associate professor at Louisiana State University’s School of Nutrition and Food ...

A ctive packaging extends food shelf life using technology beyond traditional packaging barrier technology. Intelligent packaging communicates by acquiring, storing, processing, and sharing ...

Food Technology Magazine | Innovation The Iron Man University of Toronto professor emeritus Levente Diosady, the recipient of the 2025 IFT Lifetime Achievement Award in Honor of Nicolas Appert, has ...

F or Thomas van den Boezem, a junior partner with Luxembourg-based venture capital (VC) firm PeakBridge, professional responsibilities and personal passion are well aligned.. Having been trained as a ...

M eat and poultry purchases and consumption have reached an all-time high thanks to a dramatic drop in those trying to avoid meat (from 37% in 2022 to 22% in 2025) coupled with consumers’ ongoing ...

FOOD WASTE. Whey forward. Most whey, a byproduct of cheese manufacturing, goes to waste, but it can be used as a high-value ingredient in other food products, according to researchers at the ...

I t would be hard to imagine a better source of food and beverage innovation and expertise than the IFT FIRST food expo this July 13–16 at McCormick Place in Chicago, where attendees will make ...

T hroughout history, the food system has been shaped by generations of thought leaders whose impact and influence continue to resonate today, including the late Dennis Heldman, a food engineering ...

B efore we dive into our thoughts on the U.S. Food and Drug Administration’s (FDA) proposed 30-month extension to the Food Traceability Rule, let’s be clear about why this rule exists. While the ...