News

True wine is not always good or attractive, but it has something inside that touches you, that makes you feel.” ...
Ernst Loosen has partnered with Burgundy’s Manoël Bouchet to create a new négociant business focused on Pinot Noir and ...
The Russian River Valley Pinot Noir pioneers have earned their place among Sonoma's all-time greats. But the Rochiolis aren't ...
Though flutes and coupes are popular for serving sparkling wine, there are several reasons you might prefer a regular glass.
Sauvignon Blanc is historically connected to two French winemaking regions: the Loire Valley and Bordeaux. It most likely originated in the former, which today still makes single-variety expressions ...
New York Wine Experience, chef Emeril Lagasse presented his Ervilhas com Chouriço, or Tartlet with Portuguese Chorizo Mousse and Green Pea Salad. José Andrés, Eric Ripert and Danny Meyer shared their ...
No longer just a trend, quality canned wine brands are reshaping the wine industry by offering portability, convenience and ...
Kristen Bieler joined Wine Spectator as a senior editor in 2021. An Arizona native, Kristen graduated from Cornell University with a degree in history, and moved to New York City to pursue a career in ...
Check out the latest Wine Spectator ratings of refreshing French rosés, including Miraval and d’Esclans, priced as low as $19 ...
A vine training system named for French agronomist Dr. Jules Guyot, who promoted it in the 19th century. In this system, the vine’s oldest canes (branches that are generally between one and three ...
The Russian River Valley Pinot Noir pioneer's vibrant reds are as relevant as ever. Here's a sneak peek at the Sonoma star's ...
Wine Spectator editor and publisher Marvin R. Shanken interviewed Napa Valley wine legend Bill Harlan in a wide-ranging conversation about discovering wine country, building Harlan Estate and ...