One highlight of our fall travel issue is a profile of Apani restaurant, a Georgian take-out shop and bakery on Sheepshead Bay Road. The tiny, two-year-old spot is run by Ivane Shaishmelashvili and ...

Georgian Delight opened in Moore Street Mall in September 2023. Run by Georgians, their mission is to introduce a taste of their country to Irish people. Georgia, with a population of 3.7 million ...

Khachapuri (хачапури) is a traditional Georgian dish of cheese-filled bread. if you not familiar with this delicious dish now it's the time to try. Aircraft crash-lands on Toyota on Florida highway ...

Khachapuri, specifically the Adjarian (Acharuli/Adjaruli) variation, is a boat-shaped bread filled to the brim with melted cheese and topped with a sunny-side-up egg. It’s also known as a “cheese boat ...

Start the new year as you mean to go on, and push the boat out with this savoury Georgian bake What do you need on the first day of a new year, after a night of revelry? Hot bread, hot cheese and a ...

Georgian girl in white papakha and red national dress dances national dance named: rachuli, acharuli, osuri, shalaxo, mtiuluri. on the green hills of Georgia background. Georgian culture lifestyle.

The day that Georgia’s claustrophobic state of emergency expired, the jubilation that erupted in Tbilisi felt like New Year’s Eve all over again. At the stroke of midnight, denizens of the capital ...

The most fun cheese bread in the world is Georgian acharuli khachapuri. Almost like fondue in a bread bowl, it's an opened-face bread boat filled with sulguni cheese and topped with an egg sunny-side ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Of all the cuisines of the former Soviet republics, Georgian is the most ...