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Joey Chestnut is one of the most decorated competitive eaters of all time. Take a look at his full list of eating records now ...
It's Only Food with Chef John Politte on MSN2d
Bologna Salad Sandwich ¦ It's Only Food w⁄ Chef John Politte
Bologna Salad Sandwich Ingredients: 3 slices of thick-cut bologna 10 pickled jalapeno slices 1 Tablespoon mayonnaise 1/3 of ...
Multiple deli bologna varieties sold nationwide have been recalled because they may contain unlisted pork, beef, or poultry.
The recall was issued nationwide after investigators determined the bologna contained meat or poultry materials that were not ...
The recall was issued nationwide after investigators determined the bologna contained meat or poultry materials that were not ...
Pennsylvania has never been shy about mixing things up on a plate. From scrapple with syrup to pretzels dipped in chocolate ...
In a tiny village where the population sign might as well include the names of every resident, there exists a sandwich so legendary that people drive hours just to experience it. Let me tell you about ...
From roast pork with broccoli rabe to chipped ham and pepperoni rolls, these iconic Pennsylvania sandwiches deserve national ...
Outside of recognizing seasonal harvests, like celebrating fresh blueberries in South Haven and peaches in Romeo for Labor ...
The breaded pork tenderloin – that Indiana staple that separates authentic Hoosier eateries from the pretenders – is a plate-eclipsing masterpiece of crispy, juicy perfection. Their club sandwich is ...
It’s only five ingredients!Directions In a large skillet over medium heat, cook six slices of bologna for 30 to 60 seconds or until the centers puffs up. Using tongs, transfer bologna to muffin tins.