Chipotle might be iconic, but not everything on the menu is delicious. We scoured the internet and customers say these items ...
Unilever’s Q3 2025 results reveal a major shift in its portfolio, with food now representing just 21% of revenue. Despite divestments in plant-based meat and ice cream, core food brands like ...
Plant-based meats are gaining popularity. They’re tasty, versatile and can be a more sustainable choice when compared to animal meat. Many consumers opt for meat alternatives because they believe it’s ...
Plant-based meats have an image problem. It’s not flavor or appearance. Look-alike beef burgers, chicken-like nuggets and faux pork sausages often cook like meat — some even bleed and sizzle in the ...
Joy Bauer, MS, RDN, CDN, is the nutrition and healthy lifestyle expert on NBC’s TODAY show. She is a #1 New York Times bestselling author. "One of the reasons to choose a plant-based product is that ...