Wild Bill’s Tobacco is hosting its sixth annual pig roast Sept. 13 in Fort Gratiot. The event, which runs from 2 to 8 p.m., will feature a barbecue feast prepared by Detroit caterer Stick A Pig In It, ...

If Texas was a Caribbean island, what kind of food would come out of it? And that's kind of what we cook here. Our philosophy is to treat each ingredient with as much respect as possible. So we think ...

This video shows how to cook a whole hog the old-fashioned way — above ground with a homemade smoker setup. Viewers learn step-by-step how to prepare, season, and smoke the pig for juicy, flavorful ...

My first experience with wild hogs dates back to a media hunt in Texas a few years ago. Michael Hunter, a renowned wild game chef, returned to camp with a good-sized boar that didn’t quite break the ...