Jackie Lewandoski visits the Beaumont Inn outside of Dallas. Executive Chef Jeff Huntzinger prepared Grilled Scallops with Deep Fried Squash Blossoms Stuffed with Lump Crab.

If you live in the Greater New Bedford area, scallops are sure to be one of your favorite proteins. They may be your usual order, or they may be a special occasion treat. Either way, you know you are ...

Don’t think that fried seafood is just a summer thing. We’re New Englanders, and we can indulge pretty much year-round, even when some of our favorite seasonal places say goodbye at the end of the ...

Fried scallops are crispy, tender, and packed with flavor, making them a delicious seafood favorite. But the right side ...

There couldn't be a more perfect national day for New Bedford than National Fried Scallop Day! Scallops straight from the boat are a delicacy to the SouthCoast and they are a favorite among people of ...

You can't think of New Bedford and its lucrative seafood industry without thinking about scallops. These tender medallions are a gift from the sea that are loved by many throughout the US, with nearly ...