This crunchwrap recipe goes for a unique filling with chili lime shrimp. Alongside the marinated shellfish, you'll add ...

This buzzy riverfront neighbourhood of Robertson Quay is one of Singapore's most eclectic culinary destinations. From intimate sake bars and tapas joints to refined French bistros and authentic ...

Del Taco is turning up its grills this fall as it launches the new Del Dorado Chicken Menu. Available nationwide through Nov. 11, the menu features grilled marinated chicken dishes, a new Salsa Roja ...

2 pounds boneless, skinless chicken breast, cut into 1 1/2-inch cubes 6 bell peppers (red, yellow, or orange), cut into 1 1/2-inch pieces 1 large red onion, cut into 1 1/2-inch pieces Combine all ...

Summer evenings draw me out of the kitchen, into the soft light and gentle breezes. Our dinners should be effortless and casual. Some nights it’s just my husband and me, but often friends stroll by, ...

SEATTLE — Father's day is just days away and whether you want to grill outside or in, Safeway’s Chef Ambassador Joel Gamoran has tips from grilling the perfect ribeye with a reverse marinade. Add all ...

These chicken kebabs, made with skinless thighs, will appeal to a wide variety of diners at your Memorial Day cookout. Allow time to soak bamboo skewers for at least 30 minutes before threading them ...

For the marinade: In a pint-sized mason jar, combine the olive oil, soy sauce, garlic, brown sugar, lemon juice, mustard, thyme, salt, and pepper. Cover and shake well to combine. Use immediately or ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. When Vietnamese people hear “sweetened ...

Get ready for the weekend with this Herb-Marinated Grilled Chicken with Seasonal Vegetable Skewers—a grilling favorite that’s light, herby, and bursting with flavor! The chicken is soaked in a fresh ...