The Midwest meets Italy in this perennial favorite casserole that's loaded with ground beef, Italian sausage, veggies, and ...

Nine Italian casseroles that capture homestyle comfort, baked layers, and flavors any Nonna would proudly serve. The post 9 ...

Though Giada De Laurentiis seems right at home in front of the camera, she had to start somewhere -- these recipes helped ...

Stefano Secchi, the chef behind New York’s Michelin-starred restaurants Rezdôra and Massara, joins TODAY’s Jenna Bush Hager ...

If you’re trying not to waste food, start with stale bread, which Italians know can be turned into pappa al pomodoro and all sorts of other savory dishes.

It has a short ingredient list. "Some pasta brands contain additives and preservatives, making it more difficult to digest ...

I think it represents the melting pot in Syracuse.” Aside from the obvious items on all Italian restaurant menus, like ...