The Midwest meets Italy in this perennial favorite casserole that's loaded with ground beef, Italian sausage, veggies, and ...

Though Giada De Laurentiis seems right at home in front of the camera, she had to start somewhere -- these recipes helped ...

To help you sink your teeth into some seriously unforgettable handheld fanfare, we looked to the Windy City's locals to find ...

Located in the heart of Jackson, this trattoria serves up Northern Italian dishes that taste like they came straight from a ...

Gnocchi is a soft, pillowy dumpling that is made from simple ingredients like boiled potatoes, flour and egg. You can buy ...

New York City is famous for pizza and pasta, but finding truly authentic Italian food can feel like searching for treasure.

If your holiday plans involve brunch, you'll want to make this croissant casserole. A reader favorite, it combines sausage, ...

Tucked away in California, this humble Italian spot serves homemade pasta, rich sauces, and comfort that tastes just like ...

Last week, Michelin honored 15 Alabama restaurants in its new guide to the American South, and that got us thinking about ...

Fall is the perfect time for comfort food, like risotto. On this week's Farm to Fork Friday, KCRA 3's Lisa Gonzales takes us ...

If you've ever gone to a pizza shop and wondered what the difference was between calzone and stromboli, worry no more, ...

While Pete’s has rightfully earned fame for their cheesesteaks (the name doesn’t lie), it’s the Italian sub that deserves its own Delaware historical marker. This isn’t just a sandwich – it’s an ...