To order or make a truly authentic Italian latte, there are a few important distinctions from the American versions that ...

Chef Angela Hartnett is no stranger to Italian cuisine, so it's not surprising she'd like the fare for her last meal. Here's ...

The celebrations of Pongal are a reminder to everyone to pay respect to the food we consume, the earth that nurtures ... Often prepared in a traditional clay pot, the delicacy is offered as a prasadam ...

Daniel Boulud's New York City empire continues to grow with La Tête d'Or, the celebrated chef's first foray into steakhouse ...

Itameshi, which means "Italian food" in Japanese, combines traditional Italian dishes with Japanese ingredients, according to Club + Resort Chef, a publication designed for professional chefs.

Itameshi, which means "Italian food" in Japanese, combines traditional Italian dishes with Japanese ingredients, according to Club + Resort Chef, a publication designed for professional chefs. "I want ...

New downtown Sarasota restaurant offers outstanding wood-fired pizzas, homemade pastas, and other authentically awesome Neapolitan dishes.

Odia food is a journey of flavors, and Pravasi Bharatiyas are enjoying this culinary experience at Pravasi Bharatiya Divas, 2025 with love, respect, and reliving their old and golden days.

When it comes to comfort food, few cuisines can compare to the rich, flavorful dishes that hail from Italy. In this post, we’ve gathered 19 authentic Italian comfort dishes that are so delicious, ...

This peculiar savoury rice and lentil preparation flavoured with black pepper, cumin, ginger, and ghee; is the actual bet of the pongal feast. Rich rice pudding made with melted jaggery, milk, and ...

Giostra By Fabio Viviani brings a modern twist to traditional Italian dishes, all crafted by celebrity chef Fabio Viviani. The Burrata Caprese Salad, with its creamy burrata, fresh tomatoes, and basil ...

It's a tool. A foreign policy tool." Megan Williams has been covering all things Italian, from politics and the Vatican, to food and culture, to the plight of migrants in the Mediterranean ...