Eulita “Tina” Clarke was six when she learned how to cook. Her grandmother, Mavis Hunter, taught her. This was on a family ...

The red barn structure stands proudly against the Illinois sky, a beacon of dairy deliciousness that calls to both locals and travelers alike. When you pull into the gravel parking lot (which ...

DEAR DR. ROACH: My wife believed she had lactose intolerance. After some tests, it was found that she was sensitive to casein rather than lactose. Are there other things in cow’s milk besides lactose ...

PITTSBURGH’S ACTION NEWS FOUR. THANK YOU CARLOS. NOW TO THE STORY MANY OF YOU HAVE BEEN TALKING ABOUT TODAY. PART OF I-79 TURNED INTO A RODEO THIS MORNING. THIS IS WILD. A COW SOMEHOW WAS ROAMING FREE ...

You've been asked to help a neighbor while they're out of town—feed the chickens, water the tomatoes, and yes, milk the cow. But before you grab that stool and bucket, you might want to ask: Is this ...

You’re shopping for some milk, and there it is. A bottle of the white stuff in just the right shape for picking up and putting into your shopping cart. But wait. Its label boldly proclaims “COW FREE.” ...

HALL COUNTY, Ga. — A dairy farm in north Georgia says some of its cows are gone without a trace. Glo-Crest Dairy and Mountain Fresh Creamery in the Hall County town of Clermont say three heifers ...

In 1925, Orlando was still a small but growing city when World War I veteran Thomas Gilbert Lee started a dairy business. With his wife, Elizabeth, and their newborn at his side, the Lees built a ...

Milk is a generally inexpensive, nutritious, and hydrating. It’s also an indispensable part of many people’s diets. Here in the United States, for example, most school children are served milk at ...

With their pre-dawn milking done, about 80 cows ramble into the dewy pastures of the Paris Family Farm in Belleville, Wisconsin, to graze. “This is a much better sound than turning on a tractor,” says ...

If you take a cursory look at any supermarket shelf, you’ll find that we really can – and will – turn pretty much anything into milk these days. Gone are the days of blue, green or red topped options ...