The challenges to our climate and food systems intersect in important ways, not only because of the impacts of erratic ...

The UN is debating a global tax framework that could link oil and gas industry profits to climate compensation, but member ...

The world is making progress against climate change even though the U.S. government has left the fight. Renewable energy ...

Late last month, Jonathan Fisher, one of the good people devoted to changing the world, got in touch to pitch me on a “participatory photography” project. Fisher was born and raised in Bronx, New York ...

Despite the Trump administration’s withdrawal from the Paris Climate Agreement, global investments in renewable energy and ...

The International Court of Justice reiterated in 2025 that the 1.5°C limit is the countries' primary agreed target under the ...

As the world edges closer to a sustained 2°C rise in global temperatures, new research shows billions more people could face ...

An international treaty adopted in 2015 aiming to reduce global warming and strengthen countries’ resilience to climate impacts.

Veerabhadran Ramanathan, a renowned climate scientist at UC San Diego’s Scripps Institution of Oceanography, has been selected as the 2026 recipient of the Crafoord Prize — one of the world’s most ...

The Philippines is highly exposed to natural hazards, which are increasingly intensified by climate change, yet quantitative ...

C&EN Reporter Delger Erdenesanaa discusses the trials and takeaways of the 30th annual United Nations climate summit ...

What we eat and how we grow our food matters, not just for our own health but also that of our planet, a global report finds. World-renowned nutritionist Jessica Fanzo explains the implications as she ...