Pasta is one of those meals that we never get tired of. Nevermind the fact that the zillion different shapes of pasta always keep dinner interesting (it’s not having the same thing for dinner two ...

Pasta with arugula pesto and tuna is a favorite summer dish from Liguria, Italy—famous for its colorful and fresh flavors. So ...

Pasta with artichoke ragu—it's really something special. I mean, just say it's from Emilia-Romagna and watch people's eyes ...

Whether you regularly whip up Michelin-worthy meals at the drop of a hat or your cooking skills are best described as “fine,” you can always benefit from the helpful little tricks of others. We're ...

Now, not only does de Laurentiis have perfect pasta pronunciation (no one says spaghetti like Giada), but her plating game is unparalleled, too. If you’re tired of messy piles of pasta and bowls that ...