In a new “60 Minutes” interview, Health and Human Services Secretary Robert F. Kennedy Jr. blasted long-standing exemptions allowing the food industry to determine the safety of many ingredients in ...

Torie Bosch is the First Opinion editor at STAT. First Opinion is STAT’s platform for interesting, illuminating, and provocative articles about the life sciences writ large, written by biotech ...

How can I heal faster? After an injury, surgery, persistent inflammation, or even an outbreak of acne, cell regeneration starts and the body goes into repair mode. It’s a complex, energy-intensive ...

Yes, Americans are worried about their bills for groceries, housing and utilities. But their biggest pocketbook anxiety arises from the cost of health care, according to a new poll, and their rising ...

Bethenny Frankel at her exclusive dinner party in Miami, where she launched her invitation-only dating community, The Core. Bethenny Frankel: Matchmaking is really just connecting two people based on ...

KNOXVILLE, Tenn. (WATE) – The Department of Health and Human services is turning nutrition guidelines on its head with an upside-down food pyramid, putting red meat first and carbs last. “I do think a ...

This week, the Trump administration announced sweeping changes to dietary guidelines for Americans. Health Secretary Robert F. Kennedy Jr. called it the most significant reset in federal nutrition ...

Louisville residents in food deserts face limited access to affordable, nutritious food and high costs from delivery apps. Strategies like utilizing food banks, micro-gardening, and batch soup-making ...

On Wednesday, the White House unveiled new federal dietary guidelines that visually overturn decades of nutrition advice, while sharpening the government's focus on whole foods and reducing added ...

Certain foods help your body absorb more nutrients when eaten together. Pairings like tomatoes with olive oil or beans with peppers can improve how well your body absorbs antioxidants, iron, and ...

Common preservatives used to keep food safe and extend shelf life may be linked to a higher risk of several cancers and type 2 diabetes, according to two new studies from France. “These are very ...