The Great Ground Beef Confusion When you're staring at a menu and see "hamburger steak" next to "Salisbury steak," you might ...

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If you think a patty melt is just a cheeseburger in disguise, think again. This diner classic—featuring juicy beef, ...

The journey to Lindey’s is part of its magic, a scenic adventure through some of Montana’s most breathtaking landscapes. As you wind through forests of lodgepole pine and catch glimpses of Seeley Lake ...

The Stockyards Restaurant began by honoring Arizona’s cattle legacy, and that spirit still seasons the menu today. You can ...

One-Dish Beef Stroganoff • 1 pound Ground Beef (93% lean or leaner) • 1/2 pound sliced button or cremini mushrooms • 3 ...

Beef It’s What’s For Dinner offers easy meals that taste warm and homey, and this one-pan beef stroganoff shows how simple ...

Top sirloin steak is given a quick sear and piled on a ciabatta roll with caramelized shallots, baby arugula, and creamy ...

These Alabama steakhouse chains are where every bite earns its price. Juicy cuts, bold flavor, and Southern charm make every ...

Texas Roadhouse is an enormously popular casual dining restaurant that serves affordable meals. You might be surprised at ...

Slice the rested steak, layer it onto greens with the plums, cheese, and walnuts, then finish with the wine reduction. Grilled sirloin is great on its own, but add some sweet plums, creamy gorgonzola, ...

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