When you buy through our links, Business Insider may earn an affiliate commission. Learn more Fall may mark the end of garden-fresh produce, but the best vacuum sealers let you enjoy it year-round. By ...

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Sous Vide Ways recommends cooking the whole bird at 150 degrees Fahrenheit for 6 hours. Williams Sonoma also cooks at 150 F, but pulls the breasts out after 4 hours while the rest of the meat cooks ...