Blue Smoke, the Union Square Hospitality Group barbecue restaurant, will close in December, Eater N.Y. reported on Monday.

New York’s only revolving restaurant is getting a makeover.

Can Danny Meyer get people to shell out the big bucks at a Times Square hotel? That’s what his Union Square Hospitality Group ...

Rob Lynch, Shake Shack CEO, and Danny Meyer, Union Square Hospitality Group founder, join 'Money Movers' to discuss overall restaurant demand, why earlier reservations are doing better, and much more.

Salt & Straw is a long, airy Upper West Side storefront, as icy as a frozen food aisle decorated with a mural by ...

The Battery Park City location of the barbecue restaurant Blue Smoke is closing in December, Tribeca Citizen reports. The ...

In September, researchers from the University College London released their findings showing that a restaurant with a ...

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This summer, Dog PPL, also known as the “Soho House” for hounds, will hit New York City. Founded in 2021 by friends Alex ...

Blue Smoke Battery Park City, a barbecue joint near the investment bank's Lower Manhattan headquarters that Goldman enlisted ...

The wood-fired Schenectady restaurant Ember & Cork is being developed for an opening at the end of October by a chef with ...

He started out as a waiter more than 27 years ago at Danny Meyer’s Union Square Café. He’s still with the company--as a senior partner. Danny Meyer’s Magic Touch: How To Create 4-Star ...