A closer look at the 2025 James Beard Award winners—and the immigrant stories, kitchen truths, and quiet power behind this ...

The creative force behind Kumiko in Chicago speaks on how her Japanese heritage influences her approach to hospitality The ...

U.S. media are reporting more on “Korean food seems more popular than ever in the U.S.,” gaining popularity everywhere from upscale restaurants to street food-style hot dogs. On Jul. 1, Axios reported ...

The outstanding chef is Jungsik Yim, chef and owner of Jungsik, the dynamic Korean dining room which made news in New York last year when it broke into the three Michelin star restaurant club.

Jungsik Seoul is also here. We were impressed to see the Jungsik restaurant name displayed prominently on the exterior of the building. The restaurant is helmed by Chef Yim Jung-sik who has ...

Bûcheron, a French American restaurant in Minneapolis, was named best new restaurant during the awards ceremony, and the outstanding chef award went to Jungsik Yim, whose New York City restaurant ...

Jungsik Yim, Park’s mentor and chef of New York City’s original Korean fine-dining restaurant, earned the evening’s penultimate award of Outstanding Chef.

Sky Haneul Kim of Gift Horse in Providence, Rhode Island, thanked her parents in Korean, and Jungsik Yim of Jungsik in New York accepted his Outstanding Chef award using a Korean translator ...

The James Beard Awards, akin to the Oscars of the restaurant world, were unveiled Monday night, and New York restaurants and chefs won in some of the most coveted categories. Chef Jungsik Yim ...

The outstanding chef award went to Jungsik Yim, whose New York City restaurant Jungsik also holds three Michelin stars for Yim’s “New Korean” cuisine. Another top honor, for outstanding ...

The outstanding chef award went to Jungsik Yim, whose New York City restaurant Jungsik also holds three Michelin stars for Yim’s “New Korean” cuisine.