It's rhubarb season in my garden – such an easy plant to grow and it looks great too. Feed with lots of manure and water well. Don't eat the seed heads or the leaves – they're poisonous! Be sure to go through and cut off the seed heads in springtime so the plant can keep producing fat stems. | Annabel Langbein
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It's rhubarb season in my garden – such an easy plant to grow and it l…
18.7K viewsOct 1, 2016
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18K views · 535 reactions | Need I say more? Tender chocolate cupcakes cheer up a cold rainy day here in Wanaka. | Annabel Langbein | Facebook
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18K views · 535 reactions | Need I say more? Tender chocolate cupc…
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Caramelised onions and bacon on the go for a picnic tart. It's such a glorious spring day here we just have to get out and enjoy it 󾁀 | Annabel Langbein
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Caramelised onions and bacon on the go for a picnic tart. It's such a …
20.4K viewsSep 15, 2016
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Starting the week with a tray of roasted beets (red and yellow) caramelised with olive oil, honey and a little pomegranate molasses, salt and pepper. The pumpkin is drizzled with olive oil, brown sugar, salt and pepper. They take about 40 minutes to cook and will keep for 4 or 5 days in the fridge – perfect to toss into bowls with grains and greens, maybe some feta and nuts, and a tangy dressing, like my Roasted Vege Platter here http://bit.ly/2gq3B7v. Such an easy way to set up a healthy week's
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Starting the week with a tray of roasted beets (red and yellow) car…
13.7K viewsDec 4, 2016
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16K views · 1.2K reactions | So excited to finally be able to share the news! | Annabel Langbein | Facebook
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16K views · 1.2K reactions | So excited to finally be able to share t…
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One of my team went to her local supermarket the other day and was dismayed that my latest winter annual wasn’t there, only to be told it was flying off the shelves! Humbled. Thank you. | Annabel Langbein
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One of my team went to her local supermarket the other day and wa…
3.7K viewsMay 17, 2016
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8.2K views · 61 reactions | In lockdown, we lunge for comfort food. So we brought in the pro, Annabel Langbein, to show us how to up our game. | Seven Sharp | Facebook
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25K views · 639 reactions | Annabel Langbein on Reels | Facebook
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Magnolia season 🌈 | Annabel Langbein
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13K views · 699 reactions | The early morning light folds itself into the c…
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Mmm plum season And peach, nectarine, apricot, apple, strawber…
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Today for #cookingwithannabelandrose I’m …
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Out of the fog and into the dawn. Makes getting up early worthwhile…
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After Rose being away for two years, it’s such a treat to have her …
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We’ve had the lowest temperatures in years here at home. There are b…
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Fresh peaches from the garden 🍑 and I’m making a cake! Day 8 #cookin…
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15K views · 845 reactions | The end of the most perfect winter day | An…
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Brrrrr, this morning's temperature is down to about minus four! ☃️☃️…
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21K views · 595 reactions | I’ve never tasted a more delicious...
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Who doesn’t love a tasty sandwich. This tuna Nicoise version is perfe…
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On a dumpling adventure with @jingtheory. So good | Annabel L…
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Niçoise Salad from Summer at Home page 37. Perfect for a Sund…
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Ted’s on the bbq tonight cooking us a brined chicken for dinner. I’ve b…
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Delicious fire grilled Thai beef noodle salad today from Wanaka. …
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Crazy beautiful poppies - all self seeded in my garden. So spectacu…
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