Hearty, cheesy, and slow-cooked to perfection — this Crock Pot Cowboy Casserole is pure comfort in one spoon. Crock Pot Cowboy Casserole Ingredients 1 1/2 lbs ground beef 4 cups diced potatoes 1 can (15 oz) kidney beans, drained 1 can (15 oz) corn, drained 1 can (10.5 oz) cream of mushroom soup 1 can (10 oz) diced tomatoes with green chiles 1 cup shredded cheddar cheese 1/2 cup milk 1/2 cup sour cream 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon smoked paprika Salt and black peppe
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Hearty, cheesy, and slow-cooked to perfection — this Crock Pot Cowboy Casserole is pure comfort in one spoon. Crock Pot Cowboy Casserole Ingredients 1 1/2 lbs ground beef 4 cups diced potatoes 1 can (15 oz) kidney beans, drained 1 can (15 oz) corn, drained 1 can (10.5 oz) cream of mushroom soup 1 can (10 oz) diced tomatoes with green chiles 1 cup shredded cheddar cheese 1/2 cup milk 1/2 cup sour cream 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon smoked paprika Salt and black peppe
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