Bibingkang Malagkit Recipe INGREDIENTS: 3 cups of glutinous rice 3 cups of water 1/2 tsp salt 1 tsp of oil 1 can of coconut milk, 410ml 1 cup of sugar 1 cup of ube condensed milk FOR TOPPINGS: 1 can of coconut milk 2 stick of dark brown sugar (approximately 1 cup) PROCEDURE: Rinse the glutinous rice several times. Cook in the rice cooker, add the glutinous rice, salt and butter. In a pan, add coconut milk and granulated sugar. Stir to dissolve the sugar and bring to a simmer until becomes thick.
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Bibingkang Malagkit Recipe INGREDIENTS: 3 cups of glutinous rice 3 cups of water 1/2 tsp salt 1 tsp of oil 1 can of coconut milk, 410ml 1 cup of sugar 1 cup of ube condensed milk FOR TOPPINGS: 1 can of coconut milk 2 stick of dark brown sugar (approximately 1 cup) PROCEDURE: Rinse the glutinous rice several times. Cook in the rice cooker, add the glutinous rice, salt and butter. In a pan, add coconut milk and granulated sugar. Stir to dissolve the sugar and bring to a simmer until becomes thick.
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Here are the ingredients to make bilo-bilo! ❤️️ - 3/4 Cup tapioca pearls sago sago - 1/2 cup shredded jackfruit - 1 cup sweet potatoes cubed - 1 cup cassava root cubed - 1 cup water - 2 cans of coconut milk - 2 pandan leaves For the rice balls: - 1 cup glutinous rice flour - 1/4 cup water - Ube flavoring 2 drops In a mixing bowl, add glutinous rice flour. Mix in water slowly and add in 2/3 drops of ube flavoring. Roll rice ball dough into half inch balls. Make your glutinous rice balls. Make you
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Here are the ingredients to make bilo-bilo! ❤️️ - 3/4 Cup tapioca pearls sago sago - 1/2 cup shredded jackfruit - 1 cup sweet potatoes cubed - 1 cup cassava root cubed - 1 cup water - 2 cans of coconut milk - 2 pandan leaves For the rice balls: - 1 cup glutinous rice flour - 1/4 cup water - Ube flavoring 2 drops In a mixing bowl, add glutinous rice flour. Mix in water slowly and add in 2/3 drops of ube flavoring. Roll rice ball dough into half inch balls. Make your glutinous rice balls. Make you
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What if we turned mango sago into ice cream? 🥭 Nica took this classic dessert to the next level by transforming it into rice cream! Fair warning: this might trigger some serious ice cream cravings. 🍨 MANGO SAGO RICE CREAM Ingredients: 1 cup glutinous rice, washed and soaked 1 ½ cups water 2 ripe mangoes, chopped (reserve ¼ for swirling in) 1 ½ cups coconut milk 1 cup heavy cream ½ cup condensed milk ¼ tsp salt 1 tsp vanilla extract For garnish: ¾ cup mini sago, cooked and rinsed Diced mango Co
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What if we turned mango sago into ice cream? 🥭 Nica took this classic dessert to the next level by transforming it into rice cream! Fair warning: this might trigger some serious ice cream cravings. 🍨 MANGO SAGO RICE CREAM Ingredients: 1 cup glutinous rice, washed and soaked 1 ½ cups water 2 ripe mangoes, chopped (reserve ¼ for swirling in) 1 ½ cups coconut milk 1 cup heavy cream ½ cup condensed milk ¼ tsp salt 1 tsp vanilla extract For garnish: ¾ cup mini sago, cooked and rinsed Diced mango Co
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Sago and sticky rice bubble in coconut milk မုန့်ကြာ​စေ့ သာကူ #food #cooking #asianfood #shorts
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