How to Confit a Duck Leg
How to Confit a Duck Leg
Dec 8, 2014
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What Does It Mean to Confit?
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Duck Confit (French slow-cooked duck)
Duck Confit (French slow-cooked duck)
Jun 9, 2021
recipetineats.com
Duck Confit is an elegant and classic French bistro dish. Confit (pronounced kon-FEE) here refers to the method of slow-cooking the duck in its fat, yielding gorgeously tender meat. For the full recipe: https://www.recipetineats.com/duck-confit/ | RecipeTin
1:01
Duck Confit is an elegant and classic French bistro dish. Confit (pronounced kon-FEE) here refers to the method of slow-cooking the duck in its fat, yielding gorgeously tender meat. For the full recipe: https://www.recipetineats.com/duck-confit/ | RecipeTin
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