540K views · 24K reactions | Hello. An easy weekday dinner is chicken breast. I cook it carefully so as to keep it moist. I hope you make this with your family and friends. Have a good day. Be well. -JP | Jacques Pépin | Facebook

305K views · 14K reactions | Hello. Here is a very easy way to prepare a breast of chicken. The Garlic and Parsley can also be used for other meats, fish and vegetables. I hope you try this with your family this week. Have a good day. Be well. -JP | Jacques Pépin | Facebook

Budget (and Giving!) Tuesday: Butter Glazed Carrots and Olives. A simple, affordable, and elegant dish that proves great cooking doesn’t have to break the bank. Jacques Pépin shows how sweet carrots and briny olives come together in a buttery glaze for a side dish that’s full of flavor and easy to prepare. Perfect for any table, any day. Our gift to you this holiday season. Thank you all for your support this year, we are filled with gratitude. | Jacques Pépin Foundation

Budget Tuesday: Polenta Gratin. Looking for an easy and inexpensive side dish? Follow along as Chef Jacques shows how to make this simple polenta gratin. | Jacques Pépin Foundation