Shrimp & Crab Alfredo Lasagna Roll-Ups Creamy, cheesy, and packed with seafood—these Shrimp & Crab Alfredo Lasagna Roll-Ups are perfect for a cozy family dinner or an impressive weekend meal. 🧾 Ingredients For the Roll-Ups 12 lasagna noodles, cooked al dente 1 lb (450 g) shrimp, peeled, deveined, and chopped 1 cup cooked crab meat (lump or claw, shells removed) 2 cups shredded mozzarella cheese ½ cup grated Parmesan cheese 1 tbsp olive oil 2 cloves garlic, minced Salt and black pepper, to taste