Ramen Egg Recipe (味玉 - Ajitama)
Ramen Egg Recipe (味玉 - Ajitama)
Nov 1, 2020
norecipes.com
78K views · 2.5K reactions | Quick dinner steak and egg ramen bowls!  Soooooo good we love some steak and ramen!  and yall ignore my Mitch Max socks and burnt elbow I burnt it on the crockpot the other day #dinnerideas #ramen #steak #momlife #cookwithme #ramenbowl #girlmom #mommeals #reels | leaysiaaaa | Facebook
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78K views · 2.5K reactions | Quick dinner steak and egg ramen bowls…
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Facebookleaysiaaaa
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Regina Kozakiewicz on Instagram: "Wondering how long to marinate ramen eggs? These soy-marinated eggs, also known as ramen eggs or Mayak eggs, are silky, flavorful, and just a little spicy. They’re the ultimate topping for ramen, rice bowls, or even enjoyed on their own. The timing makes all the difference: - 2–3 hours: perfect jammy center with light soy-sesame flavor - Overnight: deeper flavor, firmer whites - 3 days: saltier, darker, and ideal for chopping into egg salad Ingredients: - 1 cup
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