Pati Jinich is kicking off a brand new season of our #PumpUpElSabor! in this first episode, she's going to help get you through the winter with one of our favorite soups... the Tarascan Bean Soup. Using the flavorful La Costeña refried pinto beans in the base makes it so easy, and she's pumping up the flavor with over-the-top garnishes that you can serve on the side so everyone can customize their bowls. Stay tuned for a new #PumpUpElSaborepisode every month. . . . #Food #MexicanFood #Foodie #Fo

Just in time for Cinco de Mayo! 🎉 Chef Pati Jinich shares must-try Mexican dishes with Sherri—including the perfect 🌮 and 🍹 combos! 💻 Get the full recipes at SherriShowTV.com #sherrishepherd #sherrishowtv #cincodemayo #patijinich | Sherri

Beyond the food, Pati Jinich Explores Panamericana is absolutely captivating. Here's a peek at one of the stories shared in the first episode. Don't miss it on April 29! | PBS Food