We’re making a Philly favorite for the big game- Cheese steaks! 😉🧀 You need: 1 small yellow onion, diced 2 soft hoagie rolls, sliced in half lengthwise if not already sliced 1lb thinly sliced rib eye 2 Tbsp vegetable oil Salt Pepper Optional: Additional American cheese slices For the cheese sauce ½ c Carnation Evaporated Milk ½ c sharp cheddar cheese 6 slices of American cheese How to make Philly cheese steaks 1. Keep the rolls warm in a 200-degree oven until ready to serve. 2. In a large cast